Oct 16, 2024
By: Kapil Yadav
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Tea originated in ancient China, where it was valued for its flavour and health benefits. Over centuries, it has fostered connection and conversation, creating moments of friendship and cultural exchange worldwide.
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With an annual consumption of over 3 kilograms, Turkey is the world's largest tea consumer per capita. On average, Turkish people drink 3-4 cups of tea per day.
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Following Turkey, Ireland, with a consumption of 2.19 kg, is the largest tea consumer in the world. Today, tea is more than a beverage in Ireland and is ingrained in their culture and hospitality.
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Tea has been a part of British culture and identity since the 17th century and is often used in ceremonial and social occasions. The per capita consumption here is a remarkable 1.94 kilograms.
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In Pakistani culture and society, tea is a central part of hospitality and serves as a medium for socialising. The per capita consumption here is 1.50 kilograms.
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Iranians have been consuming tea since the 18th century and their love for tea is evident in its status as their national drink. The per capita consumption of Iran is the same as Pakistan which is 1.50 kilograms.
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Tea provides a warming effect, making it a popular beverage in Russia. Additionally, it symbolises culture and is used in rituals. This contributes to a per capita consumption of 1.38 kilograms.
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Beyond its social and traditional aspects, tea became famous in Morocco for several reasons. During the famine of the 1880s, it served as an appetite suppressant and a substitute for calories. Today the per capita consumption here is 1.22 kilograms.
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Recently there has been a dip in the popularity of tea in New Zealand but it still remains one of the most consumed beverages there, with per capita consumption reaching a number of 1.19 kilograms.
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Tea was introduced to Chileans by British sailors and visitors and since then it has become a loved beverage. The number for per capita consumption here is the same as New Zealand which is 1.19 kilograms.
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The dominance of Islamic religion and values prohibits alcohol consumption in the country, making tea a somewhat perfect alternative as a social beverage. Egypt has 1.01 kilograms of per capita consumption of tea.
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