You Searched For "sauces" and got 20 results
Sort By:
I tried 12 store-bought red sauces, and the major brands couldn't compete with the specialty jars
I reviewed a dozen red sauces.Su-Jit Lin
Su-Jit Lin
I made marinara sauces using 4 celebrity chefs' recipes, and the best had an unexpected secret ingredient
I compared recipes from four different celebrity chefs including Tyler Florence, Giada De Laurentii…
Paige Bennett
I tried 3 pasta-sauce hacks from chef Alex Guarnaschelli, and they were all deliciously easy
Homemade pasta sauce doesn't have to be time-consuming and expensive. These recipes from celebrity …
Paige Bennett
Founder Mode — the secret sauce to startup success or fancy term for hustle and micromanagement?
Silicon Valley's latest trend, 'Founder Mode,' is gaining traction. Inspired by Airbnb CEO Brian Ch…
SIMPLY PUT: Founder Mode — the secret sauce to startup success or fancy term for hustle and micromanagement?
Founder Mode is the latest trend in Silicon Valley, emphasising a hands-on approach by CEOs in thei…
I ranked all of the jarred pasta sauces I found at Trader Joe's from worst to best, and I'd eat the winner by the spoonful
Editor's note: This story was originally published on March 26, 2023, and most recently updated on …
Savanna Swain-Wilson
8 foods that could be dehydrating you this summer
8 foods that could be dehydrating you this summer
CUDA is Nvidia's secret sauce — and now it's in the sights of European regulators
Nvidia is facing serious scrutiny from regulators about its blistering rise to power and concerns o…
Hasan Chowdhury
Dollar Tree left children's apple sauces on shelves for months after a recall for lead contamination, FDA says in letter threatening possible legal action
Dollar Tree is under FDA pressure to address a failure to remove recalled food products from shelve…
Madeline Stone
Nvidia is about to face its first major threat as rivals target its special sauce
Nvidia added almost $2 trillion in value in the generative-AI boom, but rivals want to stop it from…
Hasan Chowdhury
Chefs share 9 of their favorite ways to upgrade a basic jar of tomato sauce
A premade tomato sauce can taste like it was prepared by a pro with a few tweaks.iStock / Getty Ima…
Alyssa Towns Swantkoski
I tried fried-chicken recipes from Guy Fieri, Ina Garten, and Alton Brown, and the best called for pickle juice and hot sauce
It feels like fast food just keeps getting more expensive, so I've made it my mission to find delic…
Meredith Schneider
I tried a 3-ingredient recipe for teriyaki chicken, and the sauce was super easy to make and delicious
I made the popular Japanese dish with just chicken, soy sauce, and brown sugar. Here's how the meal…
Kaila Yu
How 20,000 pounds of anchovies spend 3 years transforming into expensive anchovy sauce
Colatura di alici, which is Italian for "anchovy drippings," is a traditional sauce produced by fer…
I'm a chef comparing 5 popular store-bought red sauces, and I found the best is worth paying a little extra for
I used my expertise as a chef to find the best store-bought red sauce. I taste-tested brands like C…
Lizzy Briskin
Why Kamebishi 20-year-aged soy sauce is so expensive
Kamebishi's 20-year-aged soy sauce is the most expensive soy sauce in the world, sometimes selling …
I made tomato sauce using 4 different appliances, and I'd never use my microwave again
Nothing is cozier in cold weather than a bubbling pot of tomato sauce. But with all of the cooking …
Alissa Fitzgerald
I made Ina Garten's 4-ingredient vinaigrette, and it's now my secret sauce for upgrading just about any dish
When I came across Ina Garten's lemon-vinaigrette recipe on Instagram, I knew I could use it to add…
Dahlia Rimmon
Viral hot sauce challenges have fueled a $100 million chile pepper arms race
The growing appetite for spicy food in the US has perhaps gone off the rails. Here's how we got her…
Lloyd Lee
I'm an American who moved to Paris. Finding an apartment was like a full-time job but I think I discovered the secret sauce.
My French husband and I have been living in the metro area for over two years, and we've been fortu…