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4 mins read

We left stable careers in tech and consulting to open a cocktail bar in New York City. It was professionally risky but worth it.

Two childhood friends from India left their jobs in tech and consulting to open a cocktail bar in N…

Erin Snodgrass   


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5 mins read

I tried to hit my daily protein target while avoiding ultra-processed foods like protein powder and bars. I learned 4 lessons.

Protein powders, yogurts, and bars make hitting our protein targets easy, but can contain UPFs. Her…

Rachel Hosie   


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5 mins read

I visit Disney World 4 times a week. Here are 11 of the most disappointing restaurants across the property.

The food at these disappointing Disney World restaurants isn't worth the price or there's somewhere…

Jenna Clark   


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6 mins read

I spent $135 to have dinner in a cave in Bali. The food was delicious, but there are better ways to experience the island.

The Cave by chef Ryan Clift is a subterraneanrestaurant with just 22 seats in Bali, Indonesia.

Amanda Goh   


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4 mins read

A Palestinian restaurant in New York hosted a free Shabbat dinner. Over 1,300 people showed up.

The owner of a NYC Palestinian restaurant invited the local Jewish community to a free Shabbat dinn…

Talia Lakritz   


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3 mins read

IHOP-Applebee's combo restaurants could be coming, but history shows making them work could be tough

Combination restaurants like Taco Bell-Pizza Huts haven't traditionally been a big success. That's …

Alex Bitter   


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1 min read

We went to Restaurant Week Dinner at Olive Bar & Kitchen, and here’s why it was a stunner

A celebration among the foodies' circuit, Business Insider decided to go for a much-talked about th…

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5 mins read

Most disappointing Disney World restaurants, according to someone who visits the parks 4 times a week

The food at these disappointing Disney World restaurants isn't worth the price or there's somewhere…

Jenna Clark   


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3 mins read

Greek chef shares kitchen staples and simple recipes to help lead a Blue Zone diet

Ikarian American chef Diane Kochilas shares the Blue Zone diet pantry and recipe essentials she kee…

Lloyd Lee   


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7 mins read

Chef Eunjo Park shares what's inside Momofuku Ssam Bar's Kitchen

Executive chef Eunjo Park of Momofuku Ssam Bar shares her essential tools at Momofuku Ssam Bar, a K…

Herrine Ro,Nicole Raucheisen   


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3 mins read

David Chang is obsessed with microwaves, but Gordon Ramsay thinks they're 'for lazy cooks'

David Chang says he is making it his mission to help home cooks make better use of their microwaves…

Rachel Askinasi   


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4 mins read

The top 10 'hidden gem' restaurants, according to TripAdvisor reviewers

A Tennessee restaurant selling burgers, cookie dough, and dozens of milkshakes is America's top "hi…

Grace Dean   


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3 mins read

I make more than $5,500 a month using an app to pick up restaurant shifts. Here's how I maximize my earnings.

A waitress in Atlanta uses the app FrontHouz to pick up shifts at bars and restaurants around the c…

Perri Ormont Blumberg   


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1 min read

New Year's partiers are spending big bucks for dinner near the iconic Times Square ball drop

From $450 at Olive Garden to a $12,500 VIP hotel package, you could pay a pretty penny for a New Ye…

Sarah Jackson   


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5 mins read

I ate at Gordon Ramsay's new restaurant and waited 2 hours for a disappointing meal with a $150 price tag

I visited the celebrity chef's new Boston location, Ramsay's Kitchen, and I thought it resembled an…

Shaan Merchant   


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3 mins read

People are roasting how Gordon Ramsay makes gravy, but another Michelin-star chef said it's the best way

Fans thought Gordon Ramsay's gravy was too thin, but Michelin-starred chef Brad Carter told Insider…

Anneta Konstantinides   


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2 mins read

Costco is selling a 157-piece Le Creuset kitchen set for $4,500

The set, which is exclusive to Costco, includes frying and sauce pans, Dutch ovens, dinnerware, a F…

Grace Dean   


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7 mins read

I'm a mom of 11. Here are 12 cheap, easy dinners I make every month to keep my kids from getting bored.

I have 11 children ranging in age from newborn to 20 years old. I created an annual meal-planning s…

Lisa Tanner   


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5 mins read

At 23, she landed a job at a 3-star Michelin restaurant. Less than 2 years later, she left to run a food stall in Singapore.

Shanice Lim once served diners who paid $435 for dinner. Now, she cooks up a $4 dish from a street …

Marielle Descalsota   


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5 mins read

I saved $20 on food delivery fees with Seamless+ — it's worth it if you order at least once a week

For $10 a month, GrubHub+ and Seamless+ will waive delivery fees that add up. I saved $20 in the fi…

Connie Chen