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Whether it's adding a refreshing twist to your dishes or offering a revitalizing aroma in herbal teas, <keyword id="677930" type="General" weightage="100" keywordseo="mint-leaves" source="Orion">mint leaves</keyword> have long been celebrated for their myriad of benefits. This humble herb not only tickles the senses with its invigorating scent but also boasts an array of nutritional and health benefits that make it a cherished addition to kitchens and wellness routines worldwide. From garnishing plates to soothing stomachs, <keyword id="5902" type="General" weightage="20" keywordseo="mint" source="Orion">mint</keyword> leaves truly shine as a versatile and vibrant herb. <cmsannotation type="cmsannotation" annotationid="What are Mint Leaves?" comment="subhead" text="What are Mint Leaves?">What are Mint Leaves?</cmsannotation> Mint leaves are the tender, green leaves of the mint plant, which come in various species and varieties. Known for their refreshing flavor, these leaves contain essential oils that contribute to their characteristic aroma and taste. Mint leaves can range from sweet to peppery, making them a versatile ingredient in both culinary and medicinal applications. <cmsannotation type="cmsannotation" annotationid="Nutritional Value" comment="subhead" text="Nutritional Value">Nutritional Value</cmsannotation> Mint leaves pack a nutritional punch with an array of vitamins and minerals. They are a rich source of vitamins A and C, as well as several B vitamins. Mint leaves also contain minerals like iron, calcium, magnesium, and potassium. These nutrients contribute to their health benefits and make them a wholesome addition to your diet. <cmsannotation type="cmsannotation" annotationid="Health Benefits" comment="subhead" text="Health Benefits">Health Benefits</cmsannotation> Mint leaves offer a host of health benefits, owing to their natural compounds such as menthol and antioxidants. These benefits include aiding digestion, relieving nausea, soothing headaches, promoting oral health, and acting as a natural decongestant. The menthol in mint leaves also provides a cooling sensation, making them a popular ingredient in skincare products. <cmsannotation type="cmsannotation" annotationid="Culinary Uses" comment="subhead" text="Culinary Uses">Culinary Uses</cmsannotation> Mint leaves add a burst of freshness to a variety of dishes. They are commonly used to enhance salads, sauces, beverages, and desserts. Mint-infused water or tea is a popular way to enjoy its invigorating properties. In cuisines around the world, mint leaves are used to create signature dishes that balance flavors and tantalize the taste buds. <cmsannotation type="cmsannotation" annotationid="Types of Mint Leaves" comment="subhead" text="Types of Mint Leaves">Types of Mint Leaves</cmsannotation> Mint comes in various species and cultivars, each with its unique flavor profile. Peppermint, spearmint, and chocolate mint are some well-known varieties. Each type offers a distinct taste, ranging from bold and sharp to subtly sweet, allowing for creative culinary exploration. <cmsannotation type="cmsannotation" annotationid="How to Buy and Store Mint Leaves" comment="subhead" text="How to Buy and Store Mint Leaves">How to Buy and Store Mint Leaves</cmsannotation> When buying mint leaves, choose vibrant, green leaves that are free from blemishes. Opt for organic options whenever possible. To ensure freshness, store mint leaves in the refrigerator, either wrapped in a damp paper towel or in a container with a little water. They can also be frozen for longer storage. <cmsannotation type="cmsannotation" annotationid="Precautions and Potential Side Effects" comment="subhead" text="Precautions and Potential Side Effects">Precautions and Potential Side Effects</cmsannotation> While mint leaves offer numerous benefits, consuming excessive amounts may lead to adverse effects for some individuals. People with gastroesophageal reflux disease (GERD) or acid reflux should exercise caution, as mint can exacerbate symptoms. Mint leaves should also be consumed in moderation during pregnancy, as they can impact certain hormone levels. <cmsannotation type="cmsannotation" annotationid="Frequently Asked Questions" comment="subhead" text="Frequently Asked Questions">Frequently Asked Questions</cmsannotation> 1. Can mint leaves help with digestion? Yes, mint leaves are known for their digestive properties and can help soothe stomach discomfort. 2. How can I use mint leaves in cooking? Mint leaves can be used in salads, beverages, sauces, and even desserts to add a refreshing flavor. 3. Do mint leaves have any medicinal benefits? Absolutely, mint leaves are used in traditional medicine for their potential to alleviate nausea, headaches, and digestive issues. 4. Can I grow mint at home? Yes, mint is relatively easy to grow at home, either in a garden or in pots. 5. Can I use mint leaves for skin care? Yes, the menthol in mint leaves can provide a cooling sensation and is often used in skincare products. Incorporating mint leaves into your culinary and wellness routines can elevate your experience with their vibrant flavors and potential health benefits. Whether you're sipping on a minty tea or garnishing a dish, these leaves offer a fresh burst of nature's goodness. As with any herb, enjoying mint leaves in moderation ensures you savor all they have to offer without any concerns. Note: The article is based on content generated by AI models like Bard and Chatgpt. <h3>SEE ALSO:</h3><a href="https://www.businessinsider.in/science/health/food/beetroot-checkout-its-nutritional-value-health-benefits-and-uses-of-beetroot/articleshow/102951776.cms" data-type="tilCustomLink" target="_blank">Beetroot: Unveiling the vibrant jewel of nutrition and flavor</a>

Mint Leaves: Nature's fresh breath of flavor and wellness

<keyword id="22949" type="General" weightage="100" keywordseo="cinnamon" source="Orion">Cinnamon</keyword>, with its warm and tantalizing aroma, has enchanted cultures across the globe for centuries. Its unique flavor profile and potential health benefits have made it an integral part of both culinary and medicinal traditions. In this article, we'll delve into the captivating world of cinnamon, exploring its origins, nutritional value, health benefits, culinary applications, types, buying and storing tips, as well as precautions and potential side effects. <cmsannotation type="cmsannotation" annotationid="What is Cinnamon?" comment="subhead" text="What is Cinnamon?">What is Cinnamon?</cmsannotation> Cinnamon is the inner bark of trees that are native to South Asia, primarily Sri Lanka and India. After harvesting, the bark is dried and rolled into cinnamon sticks, also known as quills, or ground into powder. The two most common <keyword id="10053007" type="General" weightage="20" keywordseo="types-of-cinnamon" source="Orion">types of cinnamon</keyword> are Ceylon cinnamon (Cinnamomum verum) and cassia cinnamon (Cinnamomum cassia). <cmsannotation type="cmsannotation" annotationid="Nutritional Value" comment="subhead" text="Nutritional Value">Nutritional Value</cmsannotation> Cinnamon may be small in size, but it packs a potent nutritional punch. It is a rich source of antioxidants, particularly polyphenols, which have been linked to various health benefits. Additionally, cinnamon is a good source of manganese, fiber, calcium, and iron. <cmsannotation type="cmsannotation" annotationid="Health Benefits" comment="subhead" text="Health Benefits">Health Benefits</cmsannotation> Cinnamon's potential health benefits extend beyond its delightful flavor: Blood Sugar Regulation: Cinnamon may help lower blood sugar levels by improving insulin sensitivity. Antioxidant Boost: Its high polyphenol content contributes to its antioxidant properties, which may protect cells from oxidative stress. Anti-Inflammatory Effects: Cinnamon contains compounds that have anti-inflammatory properties, potentially benefiting those with chronic inflammatory conditions. Heart Health: Some studies suggest that cinnamon may help lower bad cholesterol levels and reduce blood pressure. <cmsannotation type="cmsannotation" annotationid="Culinary Uses" comment="subhead" text="Culinary Uses">Culinary Uses</cmsannotation> Cinnamon's warm and comforting flavor lends itself to a myriad of culinary applications: Baking: Cinnamon is a staple in baked goods like cinnamon rolls, cookies, and pies. Hot Beverages: It's a delightful addition to coffee, hot chocolate, and teas. Savory Dishes: Cinnamon adds depth to stews, curries, and marinades. Desserts: Sprinkle it over ice cream, yogurt, or fruit for an extra layer of flavor. <cmsannotation type="cmsannotation" annotationid="Types of Cinnamon" comment="subhead" text="Types of Cinnamon">Types of Cinnamon</cmsannotation> Ceylon Cinnamon (True Cinnamon): With a delicate, sweet flavor, Ceylon cinnamon is considered to be of higher quality and safer for prolonged consumption due to lower coumarin content. Cassia Cinnamon: More widely available, cassia cinnamon has a stronger flavor and aroma. However, its higher coumarin content raises concerns about potential side effects with excessive consumption. <cmsannotation type="cmsannotation" annotationid="How to Buy and Store Cinnamon" comment="subhead" text="How to Buy and Store Cinnamon">How to Buy and Store Cinnamon</cmsannotation> When purchasing cinnamon, consider these tips: Opt for freshly ground cinnamon for maximum flavor. Choose reputable brands to ensure quality. Store cinnamon sticks in an airtight container in a cool, dark place to maintain freshness. Ground cinnamon should also be stored in airtight containers away from heat and light. <cmsannotation type="cmsannotation" annotationid="Precautions and Potential Side Effects" comment="subhead" text="Precautions and Potential Side Effects">Precautions and Potential Side Effects</cmsannotation> While cinnamon offers numerous benefits, excessive consumption can lead to potential side effects due to its coumarin content. Cassia cinnamon contains higher levels of coumarin, which may be harmful in large quantities. Consider these precautions: Limit cassia cinnamon intake, especially for individuals taking blood thinners or with liver conditions. Pregnant women and individuals with allergies should consult their healthcare providers before consuming large amounts of cinnamon. <cmsannotation type="cmsannotation" annotationid="Frequently Asked Questions" comment="subhead" text="Frequently Asked Questions">Frequently Asked Questions</cmsannotation> 1. Is cinnamon safe for pregnant women? Pregnant women should consume cinnamon in moderation. Consult a healthcare professional before making significant dietary changes. 2. Can cinnamon help with weight loss? While cinnamon may have a positive impact on blood sugar regulation, it's not a standalone solution for weight loss. A balanced diet and regular exercise are key. 3. Is there a difference between cinnamon powder and cinnamon sticks? Both forms offer similar flavor but using cinnamon sticks imparts a milder taste and can be removed after cooking. 4. Can cinnamon interact with medications? Yes, particularly in high amounts. Cassia cinnamon may interact with blood-thinning medications, so consult a doctor if you're concerned. 5. Can cinnamon be used for skincare? Cinnamon's antimicrobial properties make it a common ingredient in skincare, but its potency can cause skin irritation. Always do a patch test before using it on your skin. Cinnamon, a timeless spice revered for its aroma, taste, and potential health benefits, remains an essential ingredient in both kitchens and medicine cabinets. Its versatility allows it to shine in a variety of dishes, while its historical significance and modern-day allure continue to captivate people worldwide. As with any potent ingredient, moderation and awareness of individual sensitivities are key to unlocking cinnamon's benefits while avoiding potential pitfalls. Note: The article is based on content generated by AI models like Bard and Chatgpt. <h3>SEE ALSO:</h3><a href="https://www.businessinsider.in/science/health/food/mint-leaves-checkout-its-nutritional-value-health-benefits-and-uses-of-mint/articleshow/102971201.cms" data-type="tilCustomLink" target="_blank">Mint Leaves: Nature's fresh breath of flavor and wellness</a>

Unveiling the aromatic wonder: A comprehensive guide to cinnamon

<keyword id="53319" type="General" weightage="100" keywordseo="garlic" source="Orion">Garlic</keyword> (Allium sativum) is a plant belonging to the Allium family, which includes onions, leeks, and shallots. It is native to Central Asia and has been cultivated for over 5,000 years. Garlic is known for its distinctive white bulbs, which consist of several cloves enclosed in a papery skin. Each clove can be used individually in cooking. <cmsannotation type="cmsannotation" annotationid="Nutritional Value" comment="subhead" text="Nutritional Value">Nutritional Value</cmsannotation> Garlic is not only a flavorful addition to dishes but also a nutritional powerhouse. A 1-ounce (28-gram) serving of garlic contains: Calories: 42 Fiber: 0.6 grams Protein: 1.8 grams Vitamin C: 15% of the Recommended Dietary Allowance (RDA) Vitamin B6: 17% of the RDA Manganese: 23% of the RDA Selenium: 6% of the RDA Calcium: 5% of the RDA Iron: 2% of the RDA Garlic is also rich in antioxidants, particularly allicin, which is responsible for many of its health benefits. <cmsannotation type="cmsannotation" annotationid="Health Benefits" comment="subhead" text="Health Benefits">Health Benefits</cmsannotation> Heart Health: Garlic has been associated with a reduced risk of heart disease by lowering blood pressure and cholesterol levels. Antibacterial and Antiviral: Garlic has natural antibacterial and antiviral properties, making it effective against various infections. Cancer Prevention: Some studies suggest that garlic consumption may reduce the risk of certain cancers, particularly stomach and colorectal cancer. Anti-Inflammatory: Garlic's anti-inflammatory properties may help in managing inflammatory conditions like rheumatoid arthritis. Immune Support: Garlic can boost the immune system and help the body fight off illnesses. <cmsannotation type="cmsannotation" annotationid="Culinary Uses" comment="subhead" text="Culinary Uses">Culinary Uses</cmsannotation> Garlic's culinary applications are boundless. It is used in various forms, including fresh cloves, minced, crushed, or roasted. Common uses include: Flavoring sauces, soups, and stews Sautéing vegetables and meat Making garlic bread and spreads Adding depth to marinades and dressings <cmsannotation type="cmsannotation" annotationid="Types of Garlic" comment="subhead" text="Types of Garlic"><keyword id="18930266" type="General" weightage="20" keywordseo="types-of-garlic" source="Orion">Types of Garlic</keyword></cmsannotation> There are several types of garlic, but the two main categories are hardneck and softneck garlic. Hardneck Garlic: This type typically has larger cloves and a stronger flavor. Varieties include Rocambole, Porcelain, and Purple Stripe. Softneck Garlic: Softneck garlic has smaller cloves and a milder flavor. Varieties include Artichoke and Silverskin. <cmsannotation type="cmsannotation" annotationid="How to Buy and Store Garlic" comment="subhead" text="How to Buy and Store Garlic">How to Buy and Store Garlic</cmsannotation> When buying garlic, look for bulbs that are firm, dry, and free from mold. Avoid bulbs with sprouting green shoots as they may be past their prime. To store garlic, keep it in a cool, dry place with good air circulation, such as a mesh bag or a basket. Avoid storing it in the refrigerator, as the cold and moisture can cause sprouting. <cmsannotation type="cmsannotation" annotationid="Precautions and Potential Side Effects" comment="subhead" text="Precautions and Potential Side Effects">Precautions and Potential Side Effects</cmsannotation> While garlic offers numerous health benefits, there are some precautions to consider: Breath and Odor: Garlic can cause strong breath and body odor, which may be undesirable for some people. Digestive Issues: Consuming excessive garlic can lead to digestive discomfort, including heartburn and gas. Interactions: Garlic may interact with certain medications, so consult a healthcare professional if you have concerns. Allergies: Some individuals may be allergic to garlic, experiencing symptoms like skin rashes or digestive issues. Blood-Thinning: Garlic may have mild blood-thinning effects, so it should be consumed in moderation if you're on blood-thinning medication. <cmsannotation type="cmsannotation" annotationid="Frequently Asked Questions" comment="subhead" text="Frequently Asked Questions">Frequently Asked Questions</cmsannotation> 1. Can garlic cure the common cold? Garlic may help alleviate cold symptoms and boost the immune system, but it is not a cure for the common cold. 2. How much garlic should I consume daily for its health benefits? Consuming one to two cloves of garlic per day is generally considered safe and sufficient for health benefits. 3. Is garlic safe for pregnant women? While garlic is generally safe in moderate amounts, pregnant women should consult their healthcare provider before making significant dietary changes. 4. Can garlic be used as a natural antibiotic? Garlic's antibacterial properties make it a natural remedy for minor infections, but it should not replace prescribed antibiotics for serious illnesses. 5. What is the best way to minimize garlic odor on the breath? Chewing fresh parsley or mint leaves, using mouthwash, or consuming dairy products like milk or yogurt can help reduce garlic breath. Garlic is not only a flavorful addition to countless dishes but also a source of numerous health benefits. However, it should be consumed in moderation, and individuals with specific health concerns or allergies should consult a healthcare professional. With its rich history and versatile applications, garlic remains a kitchen essential and a fascinating botanical treasure. Note: The article is based on content generated by AI models like Bard and Chatgpt. SEE ALSO: <a href="https://www.businessinsider.in/science/health/food/coconut-oil-checkout-its-nutritional-value-health-benefits-and-uses-of-coconut-oil/articleshow/103958468.cms" data-type="tilCustomLink" target="_blank">Unlocking the Wonders of Coconut Oil: From Culinary Delight to Wellness elixir</a>

Garlic: A pungent panacea for health and flavor

<div class="KonaFilter image-container display-table float_right"><div><div class="image on-image"><a href="http://pictures.reuters.com/C.aspx?VP3=SearchResult&amp;VBID=2C0FCI4EF432F&amp;SMLS=1&amp;RW=1369&amp;RH=856#/SearchResult&amp;VBID=2C0FCI4EF432F&amp;SMLS=1&amp;RW=1369&amp;RH=856&amp;PN=2&amp;POPUPPN=120&amp;POPUPIID=2C0BF1FCH4E73">David Mdzinarishvili/Reuters</a>Forget the selfie.</div></div></div>When you go in for a job interview, it's imperative that you <a href="http://www.businessinsider.com/good-first-impression-job-interview-2015-11">make a stellar first (and lasting) impression</a>There are tons of small mistakes you can make that could end up costing you the job.Reddit users previously discussed some of these pet peeves in the the thread "<a href="https://www.reddit.com/r/AskReddit/comments/487539/employers_of_reddit_what_is_a_prejudice_you_hold/">Employers of Reddit, what is a prejudice you hold against the people you interview?</a>" by <a href="https://www.reddit.com/user/okmann98">okmann98</a>.With that in mind, here are 18 important tips on how to avoid ticking hiring managers off:<h2>1. Guilt tripping the employer into giving you a job</h2>"Telling me about how badly you need this job because of all the problems you have will get your application thrown in the trash," says Reddit user <a href="https://www.reddit.com/user/pinkiepieisbestpony">pinkiepieisbestpony</a>, because candidates who have a lot of "baggage" usually turn out to be problem employees.Fellow commenter <a href="https://www.reddit.com/user/WhizmoAlke">WhizmoAlke</a> agrees and says they had someone actually cry during an interview. While it made them feel awkward, they say they were no more inclined to give them the job.<a href="https://www.reddit.com/user/SoundBearier">SoundBearier</a> put it more bluntly: "This is a business, not the Red Cross."<h2>2. Graduating late with no work experience on your résumé</h2>Reddit user <a href="https://www.reddit.com/user/creaoiumm">creaoiumm</a> - a lawyer - says they are tired of seeing applications from law-school students who are over 26 years old and have no job experience (not even babysitting!).Instead, he says their résumés tend to be filled with different hobbies or trips they took during the summer. "As someone who started working at age 16, I'll admit I think less of someone in their late 20s who has never held any kind of job, however small."<h2>3. Having your parents inquire about jobs on your behalf</h2><a href="https://www.reddit.com/user/ScarinasVault">ScarinasVault</a> - a middleman between candidates and HR - says they've seen a marked increase in the number of parents asking for jobs on behalf of their kids or even asking for help with their child's résumé.While these actions may come from a good place, the commenter says, "if you can't bother to show up to ask then we can't be bothered to take you seriously."<h2>4. Making spelling mistakes on your résumé</h2><a href="https://www.reddit.com/user/Gibberish_talk">Gibberish_talk</a> says if they see a misspelled word on a résumé, it gets thrown out."We obviously all make mistakes, but if you can't take the time to proofread something so important then I don't need you," the Reddit user says.<h2>5. Lying</h2>A few commenters say lying is one of the biggest mistakes candidates make.Some say you don't have to be 100% honest 100% of the time - but they advise you to give answers that are mostly truthful and maybe slightly edited to be more socially acceptable.<h2>6. Inappropriate social media posts</h2><a href="https://www.reddit.com/user/I_think_things">I_think_things</a> says if they find you on social media and you have racist or "idiotic" postings, then they will likely pass over you.Even if your social-media pages are clean, you may want to consider setting them to private mode.<h2>7. Showing up late</h2>Redditor <a href="https://www.reddit.com/user/-eDgAR-">-eDgAR-</a> says he is dumbfounded by people who show up late to interviews and wonder why they didn't get the job.On the flips side,<a href="https://www.reddit.com/user/SpoopsThePalindrome">SpoopsThePalindrome</a> points out that if the employer is late or unaware that an interview is even happening, then you should be wary of a company or boss who can't manage their schedule.<h2>8. Not dressing appropriately</h2>Commenter <a href="https://www.reddit.com/user/Marginbuilder">Marginbuilder</a> is prejudiced against people who don't dress appropriately for the interview, because "if you can't dress appropriately for an interview then you can't dress appropriately for work."<form id="form-t1_d0hp6xzf2c" action="https://www.reddit.com/r/AskReddit/comments/487539/employers_of_reddit_what_is_a_prejudice_you_hold/?sort=top#"></form><h2>9. Freezing up mid-interview</h2><a href="https://www.reddit.com/user/koeikan">Koeikan</a> says they are immediately turned off of a candidate who freezes up mid-interview. They say they'd rather the candidate ask questions or work through the question out loud.To be clear, they don't mind someone taking a moment to think through their answer, as long as they don't give that deer in the headlights look - and it's very easy to tell the two apart, <a href="https://www.reddit.com/user/koeikan">Koeikan</a> explains."For me, it's less important that everyone gets 100% of the answers right... I want to be able to see their thought process as they work through the problems."<h2>10. Exaggerating or making up credentials on your résumé</h2><a href="https://www.reddit.com/user/koeikan">Koeikan</a> also says you should never <a href="http://www.businessinsider.com/why-you-shouldnt-lie-on-your-resume">make up or exaggerate your credentials</a> because "anyone with seniority in your industry will smell through that within the first 90 seconds of the interview."<h2>11. Using an inappropriate email address or old email service</h2>A number of users say if your email address is inappropriate or if you still use Hotmail or AOL, then you will be seen as out-of-date or not very smart.Your best bet is to use some combination of your name with a Gmail account because it's professional and up-to-date.<h2>12. Talking about religion</h2><a href="https://www.reddit.com/user/TheWorldHatesPaul">TheWorldHatesPaul</a> says if a job candidate brings up religion either in person or on their application, he won't hire them. "There is a time and place for everything."If you were president of a religious group in college or work for a religious charity, you should list that on your résumé, but emphasize the organization and leadership skills it required rather than the religious ones. "It shows you're willing to work hard and you have experience doing whatever that is," writes <a href="https://www.reddit.com/user/zombiepatches">zombiepatches</a>.<h2>13. Talking negatively about past employers</h2>Redditor <a href="https://www.reddit.com/user/Alienthere">Alienthere</a> says if someone talks badly about a previous boss, then he won't hire them because they're usually people who "struggle with authority or dealing with coworkers."A few examples of the inappropriate comments that candidates have made during an interview include "my manager was incompetent," "my boss played favorites," "my boss wouldn't give me the days off I requested," or "there was a lot of drama with coworkers."These complaints may sound tame, but theystill constitute as bad-mouthing past employers, which is the ultimate professional faux-pas.<h2>14. Sending your application in from a company email address</h2><a href="https://www.reddit.com/user/musicalrapture">Musicalrapture</a> says they are always confused with people who apply to a job with their current company email address because it implies that they're at work and using company time to apply to jobs.In addition, if you leave that company, they will have no way of contacting you.<a href="https://www.reddit.com/user/angela_bee"></a><h2>15. Not turning your phone off</h2><a href="https://www.reddit.com/user/Ya_Zakon">Ya_Zakon</a> says you should always turn your phone off during an interview - unless you're dealing with a life-or-death emergency (and if you are, you should probably reschedule the interview so you're not distracted).<a href="https://www.reddit.com/user/ConstableBlimeyChips">ConstableBlimeyChips</a> adds that if you are dealing with a potential emergency - like your wife going into labor - you should make sure your ring tone is generic and let the interviewer know ahead of time that you're expecting an emergency call.<h2>16. Bad breath or body odor</h2>You don't want someone's first impression of you to be, "Wow, this person smells horrible."<a href="https://www.reddit.com/user/FiatMortem">FiatMortem</a> suggests taking precautions before a job interview, like not using too much perfume, popping a breath mint, and not consuming smelly foods for breakfast.If your odor is too distracting, "you're not going to get the in-depth interview that you might need to get the job."<h2>17. Taking selfies in the waiting area</h2>If you are smart and arrive early for your interview, don't spend those few extra minutes taking Snapchats or selfies in the lobby, writes <a href="https://www.reddit.com/user/angela_bee">angela_bee</a>.She says playing on your phone while you wait does not give off a good first impression. Instead, you should be looking over your résumé, making polite small talk with the receptionist, or just quietly watching other people come and go.<h2>18. Being rude to the receptionist</h2>Think of the receptionist as the gatekeeper to the organization you're interviewing with. If you're rude or dismissive toward them, chances are it's going to get back to the hiring manager. Alternatively, if you're interviewing out at a coffee place or something, be nice to the cashier and wait staff. No one wants to hire... well... an obvious jerk. It's a good idea to <a href="http://www.businessinsider.com/how-to-ace-an-interview-be-nice-to-the-receptionist-2010-2">behave courteously and professionally around everyone you interact with</a>, in life but especially during your job interview.<form id="form-t1_d0hyf5m62i" action="https://www.reddit.com/r/AskReddit/comments/487539/employers_of_reddit_what_is_a_prejudice_you_hold/?sort=top#"></form>Natalie Walters contributed to a previous version of this story. <div class="margin-top"> <h3>NOW WATCH: <a href="http://www.businessinsider.com/elon-musk-favorite-interview-question-answer-2016-10">How to answer Elon Musk's favorite job interview question</a></h3> <div> <div> <div class="ooyala-video-player" data-video-autoplay="false" data-video-id="lxYTYyMDE6wC9JK058H221oNtnN8ehZH" data-player-variable="ooyalapopvideo" id="ooyalaplayer_popvideo" style="width:1280px;height:720px"></div> </div> </div> </div>

You Searched For "precautions for mint leaves" and got 4 results

Mint Leaves: Nature's fresh breath of flavor and wellness

Ayush

Shagun

Unveiling the aromatic wonder: A comprehensive guide to cinnamon

Ayush

Shagun

Garlic: A pungent panacea for health and flavor

Ayush

Shagun

18 annoying things job candidates do that make hiring managers not like them

Jacquelyn Smith,Áine Cain

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