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5 tips to prevent ‘Teflon flu’ and use your nonstick pans safely
When Teflon-coated cookware is overheated — to above 500°F (or 260°C), the coating can deteriorate,…
Hazardous 'forever chemicals' in water, food, and air won't disappear with new EPA rules. But 6 simple tactics can reduce your exposure at home.
PFAS may be impossible to avoid, but you can reduce the amount you inhale or ingest through regular…
Morgan McFall-Johnsen
How a nonprofit is working with retail giants like Whole Foods to ditch toxic 'forever chemicals' in products and packaging
The Mind the Store campaign has found that competitors tend to follow suit in banning PFAS in their…
Elle Hardy
Erin Brockovich is warning about an emerging drinking-water crisis in the US. Here's how she recommends you protect yourself.
They can also easily build up in the human body as they move from the water we drink into our blood…