The rise of online food delivery has revolutionized the way India eats.

The restaurant industry faced temporary headwinds such as high food inflation and people dining out…

Japan is experiencing an increase in cases of a rare and deadly disease caused by flesh-eating bact…

Turkey, the transcontinental Eurasian country, is a mesmerising blend of Eastern and Western cultur…

Google announced the expansion of its AI Overviews search feature to six new countries, including I…

Tirzepatide is set to make its debut in the Indian market under the brand name Mounjaro for the tre…

Uday Padyana moved to the US in his 20s. Living in the US has changed him and he's experienced cult…

India is a place full of colourful cultures, beautiful scenery, and interesting history. Whether yo…

Solo travel in India offers diverse experiences, from the spiritual vibes of Rishikesh to the royal…

As the scorching summer sun approaches, it's time to plan a refreshing getaway with your family. In…

Year on year, Diwali is celebrated on the fifteenth day of the dark fortnight of the Hindu lun…

The sacking of Indian-origin Amita Gupta by Uber Eats for allegedly arriving 10 minutes late for a …

Indians are wanting to step out for their meals, and that’s hurting quick-service restaurants (QSRs…

Many factors such as droughts and floods can incur a noticeable toll on supply chains worldwide, es…

The World Economic Forum has announced ten breakthrough technologies set to change the world over t…

India’s largest private lenders ICICI Bank and HDFC Bank have both declared their March quarter and…

Way before platform economy became a buzzword, Anupam Mittal built a platform for Indians seeking l…

Are bananas going extinct? The Gros Michel did, and the Cavendish variety is battling disease. Here…

Swiggy’s latest annual trends report reveals just how dependent Indians have become on ordering foo…

According to WWF, an average person eats 100,000 microplastics in a year. ‘We are drinking…