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2 mins read

The rapid rise and fall of ghost kitchens

Major brands like Wendy's and Kroger are scaling back ghost kitchen operations due to stress and cu…

Kenneth Niemeyer   


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2 mins read

MrBeast is suing his ghost kitchen partner, claiming 'terrible quality' burgers are damaging his brand

YouTube star MrBeast said in a new lawsuit that a business partner was at fault for the food qualit…

Sindhu Sundar,Nancy Luna   


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4 mins read

A Redditor discovered that a San Francisco pizzeria operates over 70 brands on DoorDash from its kitchen, selling pasta, wings, desserts, and halal food

The address, 1338 Polk Street, is listed for more than 70 brands on DoorDash, including The Pasta S…

Grace Dean   


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2 mins read

Wendy's is once again slashing plans for ghost kitchen locations — delivering a blow to struggling Reef Technology

Reef, which reportedly hired a restructuring firm, has struggled to prove its concept with chains l…

Nancy Luna   


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1 min read

Ghost kitchen startup Butler quietly folded after 6 years, laying off roughly 1,000 employees after raising more than $50 million in total funding

Hospitality startup Butler ceased operations in May with very little warning to employees or vendor…

Samantha Delouya   


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3 mins read

Tinie Tempah breaks down why he launched a virtual restaurant brand selling wraps and fried chicken

"I've always liked the idea of people saying: 'Oh, Tinie, your raps are delicious,'" rapper Tinie T…

Grace Dean   


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4 mins read

'Ghost' menu massacre: Virtual brands face a reckoning as Uber Eats slashes 8,000 from its app

The Uber Eats crackdown comes a year after DoorDash began investigating virtual brands. Apps want d…

Nancy Luna   


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1 min read

This ghost kitchen serves up dishes for 10 restaurants – take a look inside

Growth Kitchen operates two sites in London where each brand has its own facilities.Grace Dean/Insi…

Grace Dean   


Sam Tabahriti   


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2 mins read

Guy Fieri is betting on ghost kitchens sticking around. Here's why.

Guy Fieri has his own ghost kitchen brand, Guy's Flavortown Kitchen, with 175 locations.

Mary Meisenzahl   


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2 mins read

I'm a delivery driver for a ghost kitchen, who makes up to 40 deliveries a day. As a single parent, I love the flexibility it offers.

Kacee Krauter has been a delivery driver for many years. He told Insider the job is so convenient t…

Zahra Tayeb   


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2 mins read

David Chang's fried chicken restaurant Fuku cuts ties with ghost kitchen Reef in favor of competitor Kitchen United

The celebrity chef David Chang cuts ties with SoftBank-backed Reef following multiple reports of fo…

Gloria Dawson   


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2 mins read

I'm a ghost kitchen delivery driver, who buys and sells art from auction houses on the side. Here's what my typical day looks like.

Cecil Birnbaum is a 59-year-old delivery driver for ClusterTruck, an Indianapolis-based ghost kitch…

Zahra Tayeb   


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2 mins read

Billionaire ex-Walmart exec Marc Lore is now the CEO of a food delivery startup that will cook gourmet meals outside your door

Wonder will offer everything from family-style meals to steaks, and partners with "top chefs" to cr…

Avery Hartmans   


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3 mins read

Ghost kitchen startup Reef has been frequently cited for operating without a permit. Here's why that could be risky for diners.

"Without a permit, the regulators are completely in the dark," a food-safety expert told Insider. R…

Nancy Luna   


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3 mins read

I ordered food from 5 different brands in a stark white room inside a suburban Walmart and I'm convinced it's probably the future of fast food

Virtual restaurants cut down on labor and real estate costs, which is even more appealing as labor …

Mary Meisenzahl   


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1 min read

Reef ghost kitchens make food for major chains like Burger King and Wendy's — and some insiders say they are rife with problems

"Our team was deadly afraid to work every day because they thought their face will get burned off,"…

Áine Cain   


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3 mins read

CloudKitchens, ghost restaurant news and updates

Discover the latest news and updates on CloudKitchens. The ghost restaurant is part of a new busine…

Meghan Morris