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You Searched For "Umami" and got 20 results


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4 mins read

What is umami? Why the 'fifth taste' is so difficult to describe

Umami is the taste sensation of savory foods created by glutamate. It's in everything from tomatoes…

Christine Clark   


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1 min read

We Tried NYC's New Umami Burger, And It's Definitely Worth The Hype

A fan of Umami Burger from my days living in Los Angeles, I knew I had to try the New York location…

Aly Weisman   


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4 mins read

What's the difference between MSG and table salt? A chemist explains

Salt and MSG are two well-known food additives. Both contain sodium, but there are plenty of differ…

PTI   


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2 mins read

5 fermented foods a chef who worked at 'World's Best Restaurant' Noma always has in his fridge

Fermented foods are delicious and contain "good" microbes that support gut health.

Kim Schewitz   


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2 mins read

I tried Gordon Ramsay's recipe for air-fryer steak, and I got a perfect result in 20 minutes

I tried Gordon Ramsay's recipe for cooking rib-eye steak in an air fryer. I'm convinced this is the…

Chelsea Davis   


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3 mins read

The 3 red flags a sushi chef looks out for when he goes out for high-end sushi

Chef Masaharu Morimoto said look out for cold rice and other red flags at high-end sushi restaurant…

Rachel Askinasi   


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3 mins read

A dietitian who follows the Mediterranean diet shares 4 foods she always buys at the grocery store

A dietitian shares her grocery list for delicious, healthy meals on the Mediterranean diet, from pr…

Gabby Landsverk   


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3 mins read

I tried the $65 Doritos-flavored booze and could taste nacho cheese dust in every sip. Here's what it says about the future of liquor.

A writer who tried Doritos-flavored liquor in a margarita says the drink's bold, nacho cheese taste…

John Kell   


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4 mins read

You don't need to buy a $8 Blue Zone frozen meal. Here's how to make your own for under $2 a serving.

The new Blue Zones frozen meals are delicious and healthy, but I don't want to spend $8 for a small…

Gabby Landsverk,Hilary Brueck   


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4 mins read

How to buy Bottlerock Napa Valley tickets

BottleRock Napa Valley 2024 will take place from May 24 to 26, and festival tickets are still avail…

Jordan Williams   


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3 mins read

Imtiaz Qureshi , the chef who put nawabi Lucknow's Dum Pukht on the map, passes away

One of India's most creative chefs who put nawabi Lucknow's Dum Pukht cuisine on the world map, and…

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5 mins read

Hing (Asafoetida): Aromatic resin with culinary and medicinal charms

Hing, scientifically known as Ferula assa-foetida, is an aromatic resin derived from the roots of c…

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1 min read

'Fish fillets' from a 3-D printer could be hitting a plate near you. Would you eat one?

Thanks to advancements in food technology, 3D-printed fish could be coming to a restaurant near you…

Jordan Hart   


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3 mins read

I tried a $35 Wagyu beef sandwich at Harrods and it was as disappointing as it was expensive

Harrods' Wagyu Steak Sandwich does not come cheap. But it does come cold, and it left me feeling th…

Polly Thompson   


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6 mins read

I was surprised by how easy it was to eat sustainably in Dubai. Here are my 5 favorite dishes.

While in Dubai, I skipped beef and mostly ate seafood or plant-based meals. Two-thirds of menu item…

Catherine Boudreau   


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21 mins read

I tried 23 popular frozen meals from Trader Joe's, and would buy at least half of them again

I tried 23 frozen meals from Trader Joe's to find the best. My favorites were the riced cauliflower…

Savanna Swain-Wilson   


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3 mins read

Simple cooking tips to make your veggies taste so good you won't miss meat according to the man who unlocked secrets to living to age 100

Dan Buettner, who studies people living long and healthy lives, says we should be eating less meat.…

Gabby Landsverk   


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2 mins read

New York Gen Zs are going wild for a stew that's been brewing for a month. Wait until they find out about Bangkok's 50-year-old soup.

I took a 13-hour train ride to try Wattana Panich's perpetual soup in Bangkok. The flavor made it a…

Marielle Descalsota   


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4 mins read

I'm a culinary judge. Here are 8 time-saving dinner shortcuts I swear by.

As a culinary judge, some of my favorite time-saving dinner shortcuts include using spice blends, f…

Meredith Ochs   


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3 mins read

A Florida steakhouse is selling a plant-based steak for a whopping $69

"It's so close to meat based, that it fooled us and honestly, you want more and more of it," a stea…

Nancy Luna