Aug 2, 2024
By: Ayush Mehrotra
A refreshing, often cloudy beer brewed with a high proportion of wheat. Wheat beers are known for their light, smooth texture and subtle, fruity, and sometimes spicy notes.
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A clean, crisp beer fermented and conditioned at low temperatures. Lagers are often pale and light in flavour, with a smooth, refreshing finish and balanced bitterness.
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A crisp, light-bodied lager known for its refreshing taste and mild bitterness. Perfect for warm days, this golden beer often features floral, herbal, and spicy hop notes.
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A hoppy and often bitter ale with a wide range of flavours from citrus to pine. IPAs are known for their strong aroma and higher alcohol content.
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A dark, rich beer with roasted malt flavours, often featuring notes of coffee, chocolate, and caramel. Stouts can range from sweet to dry, with a creamy mouthfeel.
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A German wheat beer with a cloudy appearance and distinctive banana and clove aromas. This refreshing ale is light-bodied with a slightly sweet and fruity flavour profile.
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A dark ale with a complex mix of chocolate, coffee, and caramel flavours. Porters are smooth and medium-bodied, making them a versatile choice for many occasions.
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A farmhouse ale traditionally brewed in Belgium, known for its fruity, spicy, and earthy notes. Saisons are often dry and effervescent, with a refreshing finish.
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A balanced beer with a caramel malt backbone and moderate hop bitterness. Amber ales have a rich, amber colour and are known for their smooth, toasty flavours.
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A Belgian-style wheat beer brewed with spices like coriander and orange peel. Witbiers are pale and cloudy, offering a light, citrusy, and refreshing drinking experience.
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