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The 22-hour journey gave me access to VIP airport lounges and the airline's new first-class suites.
A few days before I was due to return to London from Sydney, I upgraded my $6,500 British Airways ticket from business class to first class for an additional $500.
I'd flown in the airline's economy and business class in the past, but never in its first class — or its new suites, which are only on select aircraft. So, I decided to treat myself.
It felt like an especially good value since the upgrade applied to both legs of the 22-hour journey: Sydney to Singapore, then Singapore to London. Had I paid full price, it could've cost me over $12,000.
Here's what my experience was like.
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The upgrade meant I got to experience British Airways' new first-class suites, which have private doors, lie-flat seats, and in-flight entertainment.
The upgraded first-class suites have lie-flat beds and privacy doors.Paul Oswell
After checking in at the Sydney Airport, I headed to the Qantas International First Lounge.
The Qantas lounge is on level four of the airport.Paul Oswell
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I was very impressed with the lounge and even got a complimentary 20-minute massage.
The treatment was short, but it was a relaxing way to start my 22-hour journey.Paul Oswell
The food in the lounge tasted like it came from a full-service restaurant.
I ordered a club sandwich before my first flight.Paul Oswell
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I arrived at my first-class suite for the first leg: a nine-hour flight from Sydney to Singapore.
The suite felt private and quiet inside.Paul Oswell
The first-class suite had plenty of storage options.
Even though the space wasn't huge, it had plenty of nooks for storage.Paul Oswell
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I received an amenity kit that came with a host of useful travel accessories.
These small amenities proved useful during the long flight.Paul Oswell
My suite had a table that I used to work on my laptop, read, and eat.
The inside of the suite never felt cramped, even when I had all my items out.Paul Oswell
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I could control the TV screen in my suite using a remote or touchscreen buttons.
I could track the plane's progress to Singapore on an interactive map.Paul Oswell
First-class passengers had access to free WiFi throughout the flight, but I didn't really use it.
The screen was large enough for me to comfortably watch movies and TV.Paul Oswell
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One of the crew members brought me canapés with salmon, prosciutto, and avocado salad.
I started my dinner with canapés shortly after the plane took off.Paul Oswell
About an hour before we landed in Singapore, the crew served first-class passengers a light meal.
I ate the pie with chicken and mushrooms inside.Paul Oswell
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The first leg in first class was much more comfortable than my journey to Australia in business class.
I flew to Australia in business class, so I was able to compare the two cabins.Paul Oswell
The plane refueled at the Singapore Changi Airport, where I waited in a VIP lounge.
Passengers in first class and business class had access to this lounge.Paul Oswell
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After getting back on the plane for the final leg, I ordered a king prawn as my lunch appetizer.
Every meal I had during this journey was delicious, and I was never hungry.Paul Oswell
For my main course, I selected a pan-fried snapper filet.
My lunch entrée was this pan-fried snapper.Paul Oswell
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The crew transformed my seat into a bed, and I had no trouble falling asleep.
The bed was large enough for me to stretch out on.Paul Oswell
When I woke up, we were approaching London, but I still had time to enjoy an English breakfast.
Breakfast was my final meal on the plane.Paul Oswell
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We arrived at Heathrow on time, and before I left the airport, I headed to the VIP lounge to sip coffee and read the newspaper.
I spent some time in the VIP area of the lounge.Paul Oswell
British Airways' first-class cabin is more luxurious than its business-class section, but I'm not sure I'd pay the full price to experience it again.
The upgrade was worth $500, but I probably wouldn't spend thousands on a first-class seat in the future.Paul Oswell