- You only need five ingredients: graham crackers, chocolate chips, powdered sugar, butter, and peanut butter.
- To create your base, add melted chocolate to the foil tart pan and let it set.
- Then add the peanut butter mixture and more melted chocolate on top.
- Set in the freezer for 15 minutes before serving.
Following is a transcript of the video.
Taryn Varricchio: Ooh! The ridges look so good!
Hey, guys, we are in my kitchen at home, and today we're going to make Reese's cups...This time we're going to blow it up, extra large, and make essentially a Reese's pie.
We want to make sure the entire bottom is covered, and then we want to do the outer edge.
We're just gonna push it up against the edges so we can create our cup, or our shell.
Before we crush our graham crackers in the food processor, I'm just going to break them up.
Should be kind of silky too.
This is going to be so packed with peanut butter.
Oh, my God, it's thick. Hold on. We need a plate.
That is delicious...Adding butter to the peanut butter filling. Key!