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I'm a dietitian and mom of 3 kids under 5. Here are my favorite easy meals to make in the Crock-Pot.
I'm a dietitian and mom of 3 kids under 5. Here are my favorite easy meals to make in the Crock-Pot.
Dahlia RimmonFeb 29, 2024, 22:52 IST
I love making easy Crock-Pot recipes for my family of five.Dahlia Rimmon
As a dietitian and busy mom of three kids under 5, I'm always looking for easy Crock-Pot meal ideas.
My family loves when I make chicken-vegetable curry and split-pea-and-lentil soup.
As a dietitian and mom of three kids under 5, juggling three meals daily can be challenging. Between the morning rush of cooking breakfast and prepping lunch boxes, dinner often becomes an afterthought.
I've been using our Crock-Pot for six years, relying on it at least once a week for dinner. I love Crock-Pot meals because I can toss ingredients in in the morning, and by 5 p.m., dinner is fully cooked and ready to serve.
Here are three of my favorite easy meals to make in the Crock-Pot.
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Chicken-vegetable curry is a family favorite.
I start by placing all the vegetables at the bottom of the Crock-Pot.Dahlia Rimmon
Next, I add the chicken and seasonings.
I use four boneless chicken breasts for this recipe.Dahlia Rimmon
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I allow the curry to cook for five to six hours.
Butternut squash gives the curry a beautiful orange color.Dahlia Rimmon
Even my kids enjoy this split-pea-and-lentil soup.
Split-pea-and-lentil soup is a simple vegetarian meal.Dahlia Rimmon
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I also add seasonings, vegetable broth, and water to the Crock-Pot.
I add spices like thyme, onion powder, bay leaves, crushed red pepper, salt, and pepper. Dahlia Rimmon
I cook the soup on high for five to six hours.
I like to serve the soup with bread and sliced cheese.Dahlia Rimmon
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My kids jump for joy when turkey chili is served.
Turkey chili is perfect for when I'm craving a Mexican-inspired meal.Dahlia Rimmon
This recipe uses pantry staples like black beans and crushed tomatoes.
I add spices like chili powder, cumin, onion powder, and minced garlic.Dahlia Rimmon
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I cook this meal on high for five hours.
I serve the turkey chili alongside taco shells, white rice, canned corn, and lettuce.Dahlia Rimmon