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I tried making Ina Garten's 'perfect' roast chicken. My whole house smelled incredible, but I'd rather just buy one from the store.
I tried making Ina Garten's 'perfect' roast chicken. My whole house smelled incredible, but I'd rather just buy one from the store.
Abigail Abesamis DemarestSep 15, 2023, 00:28 IST
I found a simple recipe for roast chicken from celebrity chef Ina Garten.Abigail Abesamis Demarest
I cook at home, but I'd never made a whole roast chicken until I came across Ina Garten's recipe.
Prepping the veggies and the chicken wasn't too bad, but I don't like all the necessary cleanup.
I cook a decent amount at home, but I generally try to avoid handling raw chicken. It grosses me out, and whenever I cook with it, I never feel like I can get my cutting boards, knives, kitchen utensils, and sink clean enough afterward.
But I've always wanted to roast a whole chicken, even if I've been intimidated by the process. When I saw Ina Garten's recipe for "perfect" roast chicken, I decided to give it a go.
The accompanying video on the recipe page made it look fairly straightforward, so I was excited to learn how to cook (and carve) a whole bird.
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First I prepped the vegetables.
I wanted to get a head start on peeling and cutting all the veggies.Abigail Abesamis Demarest
Then it was time to get the chicken ready.
I was intimidated by the whole chicken at first, but the prep process was straightforward.Abigail Abesamis Demarest
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I seasoned and stuffed the chicken before putting it in the oven.
Prepping the chicken didn't end up taking that long.Abigail Abesamis Demarest
I baked the chicken for an hour and a half, which made my house smell amazing.
I couldn't get over how good the chicken smelled.Abigail Abesamis Demarest
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The chicken skin was beautifully brown and crispy out of the oven.
The melted butter really helped make the skin extra crispy.Abigail Abesamis Demarest
I found the finished product a bit dry — the vegetables ended up being the star.
I'd rather buy a chicken from the store, but the veggies were delicious.Abigail Abesamis Demarest