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I’ve whipped up the Barefoot Contessa’s savory chicken chili and soothing winter minestrone, but the soup I’ve been most excited to try was her ravioli en brodo — an Italian spin on chicken noodle.
I decided to challenge myself and make Garten’s homemade chicken stock for this dish, and it was definitely worth the extra effort. Here’s how it went.
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A day before I made the ravioli en brodo, I whipped up Garten’s homemade chicken stock.
Making Garten's homemade chicken stock. Anneta Konstantinides/Business Insider
Garten’s ravioli en brodo features the homemade stock, plus plenty of veggies.
Ingredients for Garten's ravioli en brodo. Anneta Konstantinides/Business Insider
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I began by prepping my vegetables.
I diced the celery and chopped the onions. Anneta Konstantinides/Business Insider
I threw my veggies in a pot and sautéd them for 15 minutes.
I cooked my vegetables for about 15 minutes. Anneta Konstantinides/Business Insider
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Then I added the homemade chicken stock.
Adding stock to the ravioli en brodo. Anneta Konstantinides/Business Insider
I also threw in the parmesan rind and seasoned the broth with 1 tablespoon of salt and 1 teaspoon of pepper.
Adding the parmesan rind to the soup. Anneta Konstantinides/Business Insider
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I brought my soup to a boil, then lowered the heat and let it simmer for 20 minutes.
Bringing my soup to a boil. Anneta Konstantinides/Business Insider
While the soup was simmering, I prepped the ingredients I needed for serving.
Grating the parmesan cheese. Anneta Konstantinides/Business Insider
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I also began to cook the ravioli.
I cooked my ravioli while the broth was simmering. Anneta Konstantinides/Business Insider
I drained the ravioli and spread them out on two plates.
My cooked ravioli pasta. Anneta Konstantinides/Business Insider
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Once my soup was done simmering, I removed the parmesan rind.
My broth was ready. Anneta Konstantinides/Business Insider
Per Garten’s instructions, I placed the ravioli in a bowl before adding the soup.
I plated the ravioli before adding the broth. Anneta Konstantinides/Business Insider
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I poured the broth over my ravioli, then sprinkled parmesan and dill on top — along with a squeeze of lemon juice.
My ravioli en brodo looked beautiful. Anneta Konstantinides/Business Insider
Garten’s ravioli en brodo is one of my all-time favorite recipes by the Barefoot Contessa.
Garten's ravioli en brodo soup is one of her best dishes. Anneta Konstantinides/Business Insider