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I made deviled eggs using 3 celebrity chefs' recipes, and the best ones were the cheapest to make

  • I tried three different deviled egg recipes from Alex Guarnaschelli, Rachael Ray, and Paula Deen to see which one was the best.
  • Deen's recipe made beautiful-looking eggs, but the pickle flavor was overpowering and the texture of the yolk was too chunky.
  • I thought Ray's recipe had good flavor and texture, however, I wasn't a huge fan of the lettuce garnish.
  • Guarnaschelli's recipe used the cheapest ingredients, was easy to make, and had the best flavor and texture.
  • Visit Insider's homepage for more stories.

Deviled eggs are a staple at many dinner parties and picnics, but everyone seems to have their own take on this classic dish — including celebrity chefs.

I tested deviled egg recipes from Alex Guarnaschelli, Rachael Ray, and Paula Deen to find which star has the best one.

Read on to see how these celebrity-chef recipes stacked up.

Read the original article on Insider
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