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A self-taught home cook makes stunning pasta in a rainbow of different colors
A self-taught home cook makes stunning pasta in a rainbow of different colors
Rachel AskinasiJun 11, 2020, 01:14 IST
Fiona Afshar uses bright foods to color her pasta.cookingwithfiona/Instagram
Fiona Afshar is a home cook who taught herself how to make pasta by watching video tutorials.
She draws inspiration from her local farmer's market in Malibu and from other pasta-makers sharing their work on social media.
Afshar encourages amateur home cooks to make pasta themselves, saying it's simpler than you might think.
She incorporates everything from vegetables and herbs to charcoal and spirulina to get colorful pasta dough, and often adds artistic patterns.
Fiona Afshar was a computer programmer-turned-florist before she taught herself to make pasta by hand. Bringing her artistic talents into her kitchen in Malibu, California, the home cook told Insider how she started making pasta around a year and a half ago, and that it has become a form of self-expression.
"Pasta-making is very special, magical, and therapeutic," Afshar told Insider.
She uses pasta-making as an opportunity to experiment with food and often incorporates nutritional foods such as roasted vegetables and herbs into her creations to give them vibrant, natural colors. She sometimes adds playful patterns to her pasta, which you can find adorned with flowers and even ice cream cones.
Afshar started posting videos to her YouTube channel in 2019, sharing tutorials for how to master the art of pasta-making. She said that turning her hobby into a profitable business isn't her goal, though; her priority is getting everyday cooks to give homemade pasta a try.
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Fiona Afshar told Insider she started making pasta in her home a year and a half ago.
Fiona Afshar has fun with her pasta.
cookingwithfiona/Instagram
Now, she's making stunning, brightly colored pasta in loads of shapes and sizes.
Caramelle are small, filled pasta with twisted ends resembling sweets.
cookingwithfiona/Instagram
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She told Insider that she first fell in love with cooking when she received a cookbook as a gift for her 10th birthday.
Afshar's colorful ravioli with edible flowers.
cookingwithfiona/Instagram
Afshar said she was intimidated the first time she tried her hand at the Italian comfort food.
These are stuffed with a creamy potato filling.
cookingwithfiona/Instagram
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Part of Afshar's continued creativity is her use of color to make art with her pasta. She uses different foods to color her dough.
Here you can see the bright blue, pink, green, and yellow featured in some of her pasta.
cookingwithfiona/Instagram
Afshar told Insider that she uses herbs and dried foods to get the colors she wants.
Dehydrated beet powder is sprinkled over Afshar's eggs and flour.
cookingwithfiona/Instagram
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Afshar makes different patterns in her dough as well. Here, you can see her ice cream cone design.
This takes a lot of layering.
cookingwithfiona/Instagram
She has an endless portfolio of patterns including stripes, stars, hearts, and flowers.
Four of Afshar's patterns.
cookingwithfiona/Instagram
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To make patterns like the ones seen here, Afshar makes several batches of dough. She cuts and layers them in a multi-step process.
Afshar's flower pasta before it was run through the roller.
cookingwithfiona/Instagram
While she loves making pasta in all shapes and sizes, she said agnolotti is her favorite to create.
Afshar's two-toned agnolotti take five steps after she's made and cut two pasta sheets.
cookingwithfiona/Instagram
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Afshar told Insider that one of her favorite parts of making pasta is giving it to other people.
She packages her pasta to share with others.
cookingwithfiona/Instagram
Afshar loves seeing people enjoy it so much that she started a cooking class for children to teach them how it's done.