- The owners at Dame decided to require proof of
vaccination from all diners. - After making the announcement, the
restaurant has gotten mostly positive feedback. - Owner Patricia Howard says she hopes other restaurants follow Dame's lead.
Dame, a restaurant that opened in
"We've been anxiously watching the
According to city data, around 41% of NYC residents haven't received their COVID-19 vaccine, and infection rates are increasing. Amid rising concerns over the Delta variant, the city is incentivizing individuals to get their first dose by offering $100.
Howard, who opened Dame with co-owner Ed Szymanski, said that they chose to err on the side of caution as their space is small and two members of the restaurant staff are immunocompromised.
The risk of receiving backlash is imminent, but Howard said that her team felt even more confident in their decision once New York City announced that all municipal workers must get the vaccine by mid-September or be subjected to weekly COVID-19 testing.
Despite the new restrictions on dining, the restaurant's reservations have continued to book up within minutes of their daily noon release time. For the past two days, the only multi-person reservations left just two minutes post-drop were for 10 p.m. and later.
From Monday night into Tuesday morning, the team at Dame sent out emails to around 500 upcoming reservations with the news. At the time of writing, they confirmed they had to cancel two reservations due to one or more guests being unvaccinated.
"Thankfully, nearly everyone has been so appreciative and supportive," Howard told Insider. "We've received hundreds of emails back (which we were not expecting), thanking us for the initiative, thanking us for keeping our community safe, saying it makes them even more excited to dine at Dame, and hoping other restaurants follow suit."
Dame posted their announcement on Instagram on Wednesday and Howard said they had "only received negative messages from one anti-vaxxer account" at the time of writing.
"In the past 24 hours, we've had multiple other restaurants reach out about wanting to do the same but unsure how to enforce, nervous, etc.," Howard said. "With the CDC's updated mask guidelines and the growing public unease, I predict (and hope) other restaurants will follow suit."