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5 foods you need to try at Disney World, according to chefs who work there

Erin McDowellMar 24, 2023, 19:41 IST

Space 220 pastry chef Romina Wagener and carrot cake.Courtesy of Allied Global Marketing; Marjorie S./Yelp

Insider spoke to Disney World chefs about foods everyone should eat in the parks.
Romina Wagener, a pastry chef at Space 220, shared her favorite out-of-this-world desserts.

Chefs Romina Wagener and Dee Rolle both work at Disney World, and there are certain Disney dishes that stand out to them.

Space 220 pastry chef Romina Wagener and The Edison executive chef Dee Rolle.Courtesy of Allied Global Marketing

Dee Rolle, the executive chef at The Edison in Disney Springs, said she can't visit the parks without having Dole Whip.

Dole Whip at Disney World.Disney Parks

Romina Wagener, a pastry chef at Space 220, loves a poke bowl from the Hawaiian booth in Epcot.

Poke bowl.Rosanna U/Getty Images

The carrot cake from Space 220 is a can't-miss menu item, she added.

Carrot cake at Space 220.Marjorie S./Yelp

One of her favorite galaxy-inspired desserts at the restaurant is the citrus, pistachio, and olive-oil cake.

Citrus and olive-oil cake at Space 220.Vienna F./Yelp

Dee Rolle said that the candied bacon at The Edison is one of her favorite dishes and is a hit with customers, too.

Clothesline candied bacon at The Edison.Brandon S./Yelp

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