In-flight chefs are creating special meals on board.
Some airlines have started bringing quality chefs aboard flights to cater meals to passengers in person.
Turkish Airlines offers "Flying Chefs" on its long-haul flights and some shorter flights.
Gulf Air has a team of about 100 Sky Chefs who serve customers on their Falcon Gold class on long-haul flights, and Austrian Airlines employs chefs from the gourmet catering company Do & Co for business-class customers. These chefs will also recommend drink pairings with your meal, from wines to vintage Champagnes.
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