The Insider Picks team writes about stuff we think you'll like. Business
High-quality pizza stones are easy to use, will not crack under high temperatures, and produce pizzeria-quality pies.
The Solido Rectangular 14-by-16-inch Pizza Stone is our top pick because it cooks your pizza evenly, can be used in your oven or on your grill, and it's easy to clean.
Do you ever make pizza from scratch and wonder why it doesn't taste anything like what you get at your favorite pizzeria? The toppings might come out unevenly cooked, or the crust may not be right. If you want to put an end to these problems, then a pizza stone is the way to go.
Most of the time, when someone mentions a "pizza stone," they are referring to a round or rectangular slab of stone, typically made of cordierite. This is a popular material because it can heat evenly and absorb moisture, which is important for a crispy crust. The problem with cordierite is it's susceptible to breakage if not cared for properly.
Pizza stones can also be made of other materials, including metal. For instance, cast iron is sometimes used because it gets up to temperature faster than stone, heats evenly, and it will not break or crack. Baking steels are the latest fad because they conduct heat and bake more evenly at low temps than stone. The steel will not break, either. The downsides are that it's expensive, very heavy, and hard to maneuver.
Most companies recommend that you put the pizza stone into your oven cold and preheat it for up to an hour before putting the pizza in. For this task, we recommend using a good pizza peel, such as the Pizza Royale Peel. When you are done cooking, let the stone cool down inside your oven. This will protect it from thermal shock or warping. Many people prefer to just keep their pizza stone in the oven at all times, and some claim that it helps everything in the oven cook better, even when the food isn't placed directly on the stone.
While researching the best pizza stones, we read through hundreds of ratings and reviews from buyers and experts. Our guide features stones that will cook your pizza quickly and evenly, have a track record of durability, and are effortless to clean.
Here are the best pizza stones you can buy:
- Best pizza stone overall: Solido Rectangular 14-by-16-inch Pizza Stone
- Best round pizza stone: Love This Kitchen The Ultimate 16-inch Round Pizza Stone
- Best cast iron pizza stone: Lodge 14-inch Cast Iron Baking Pan
- Best steel pizza stone: The Original Baking Steel
- Best versatile pizza stone: Old Stone Oven Rectangular Pizza Stone
Read on in the slides below to check out our top picks.
Find the best holiday deals on our Black Friday Deals and Cyber Monday Deals page. Subscribe to our newsletter.
Disclosure: This post is brought to you by the Insider Picks team. We highlight products and services you might find interesting. If you buy them, we get a small share of the revenue from the sale from our commerce partners. We frequently receive products free of charge from manufacturers to test. This does not drive our decision as to whether or not a product is featured or recommended. We operate independently from our advertising sales team. We welcome your feedback. Email us at insiderpicks@businessinsider.com.
Find all the best offers at our Coupons page.