Starbucks customers are freaking out about its newest product
Demand for avocados has been rising rapidly in the US for the last couple years, so it's no surprise the green fruit has finally made it to the menu at America's most ubiquitous coffee chain.
The spread is made with organic Hass avocados, sea salt, onion, garlic, jalapeño pepper and lime juice, according to the company.
It hasn't been around long. but it's already a big hit among customers who have tried it, according to social media reviews.
The spread was available at Starbucks stores in select markets for a few months prior to its nationwide release this week.
Here's what people are saying about it on Twitter.
Starbucks said it's also adding these other food items this week:
- Gluten-free smoked Canadian bacon breakfast sandwich: This breakfast sandwich features cherrywood-smoked Canadian bacon, a peppered egg patty, and reduced-fat white cheddar cheese on a gluten-free roll.
- Sprouted Grain Bagel: The bagel is topped with whole grain oats, brown and golden flax, sunflower seeds, and wheat.
- Lemon Chiffon Yogurt: This parfait includes vanilla whole-milk yogurt and a traditional lemon curd.
- Berry Trio Yogurt: This nonfat vanilla yogurt features sliced strawberries, whole blueberries, raspberries, and honey oat granola. It has 14 grams of protein per serving.
- Peanut Butter Cup Cookie: A classic peanut butter cookie with a chocolate peanut butter cup inside.
- Parrot Cake Pop: A vanilla-flavored cake pop decorated as a colorful parrot.