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Pesticides are leaving lasting behavioural changes through generations of fish, study finds

Feb 23, 2024, 15:50 IST
Business Insider India
Pesticides, the silent heroes of modern agriculture, have revolutionised food production. Studies credit them with doubling vegetable yields, making them instrumental in feeding a growing global population. But their widespread use has sparked concerns about their impact on the environment and potentially even human health.
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These potent chemical concoctions aren't without their downsides. They can harm a diverse range of organisms, from insects vital to ecosystems to fish crucial for food security. Their toxicity doesn't stop there – they also pollute water sources, with a recent UN report estimating a staggering 700 tonnes seep into our oceans every year.

A new study unveils a hidden cost even more unsettling. Even minute pesticide exposures during development can trigger lasting behavioural changes in fish. These changes can be as subtle as reduced levels of activity, potentially affecting their ability to find food and survive in the wild. More concerningly, these effects can be passed down to offspring who were never directly exposed, disrupting entire generations.

The study also found concerning bodily alterations in exposed fish, with smaller reproductive organs in males and surprisingly high reproductive capacity in their offspring. While this might seem beneficial at first glance, researchers warn that these alterations could come at a hidden cost, impacting growth, survival, and predator avoidance in future generations.

These findings are particularly alarming because humans share many of the same genes as fish. Studying these aquatic creatures can provide valuable insights into how we might react to similar chemical exposures, particularly during critical developmental stages. This underscores the urgent need for stricter regulations on pesticide use, as the damage caused can take multiple generations to undo.

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The undeniable benefits of pesticides in boosting agricultural yields cannot be ignored. However, the study serves as a stark reminder of their far-reaching consequences. As we strive to feed the world, we must find a more sustainable balance, protecting both our food security and the delicate ecosystems that sustain us all. This may involve exploring alternative pest control methods, stricter regulations on pesticide use, and investing in research for safer and more targeted solutions.
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