Sep 2, 2024
By: Ayush Mehrotra
Modak is Lord Ganesha's favourite sweet. Traditionally, they are steamed or fried dumplings filled with jaggery, coconut, and cardamom.
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A Maharashtrian flatbread stuffed with sweet lentil filling made of chana dal, jaggery, and spices. It is served with ghee or milk.
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Delicious round-shaped sweet made from roasted chickpea flour, ghee, and sugar, garnished with chopped nuts.
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Crispy fritters made from sago pearls, mashed potatoes, peanuts, and mild spices, perfect for festive fasting.
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Deep-fried pastry stuffed with sweet fillings like coconut, jaggery, and dry fruits, offers a delightful crunchy treat.
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A simple, delectable fudge made from freshly grated coconut, milk, and sugar, flavoured with cardamom.
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A crunchy and savoury mix made from flattened rice, peanuts, curry leaves, and spices, ideal for a light snack.
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A quick and healthy snack made with roasted semolina, vegetables, and mild spices, perfect for an offering or breakfast.
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A crunchy, mildly sweet, and crispy snack made from flour, sugar, and ghee, often enjoyed during Ganesh Chaturthi.
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Spiced mashed potato balls coated in gram flour batter and deep-fried, served with chutneys for a flavourful treat.
Credit: iStock