Nov 16, 2023
By: Ayush Mehrotra & Shagun Chaudhary
These triangular parcels of crispy pastry, filled with a savory mix of potatoes, peas, and spices, are the quintessential tea-time indulgence. The blend of flavors perfectly complements the warmth of your tea.
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A riot of textures and tastes, bhelpuri is a popular Indian street food comprising puffed rice, tangy tamarind chutney, crunchy vegetables, and a burst of spices. Its zesty flavors make it a delightful companion to a soothing cup of tea.
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These crispy and golden-fried fritters, often made with slices of potatoes or onions dipped in gram flour batter, offer a savory crunch that pairs exquisitely with the mellow notes of tea.
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Slices of bread coated in gram flour batter and deep-fried to perfection, stuffed with spiced potatoes or sometimes paneer (Indian cheese), create a delicious contrast of textures and flavors that perfectly complement a cup of tea.
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Known for its crispiness and slightly sweet taste, rusks are twice-baked bread slices that offer a delightful crunch when dipped in tea, making them a favored tea accompaniment.
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Originating from Maharashtra, vada pav consists of a spicy potato patty sandwiched in a bun, slathered with chutneys. Its bold flavors are a wonderful match for the robustness of tea.
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These crispy, diamond-shaped snacks made with refined flour and spices are perfect for those seeking a savory and crunchy snack to enjoy alongside their evening tea.
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These flaky, spiced crackers are a popular North Indian snack made with flour, spices, and sometimes seeds like carom or sesame. Their savory punch complements the soothing essence of tea.
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Whether filled with cucumber, cheese, or a medley of veggies, sandwiches remain a versatile and satisfying choice to accompany your tea.
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Simple yet classic, biscuits in various flavors like butter, chocolate, or oatmeal offer a comforting accompaniment to a cup of tea, making them a perennial favorite.
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