Dec 28, 2023
By: Ayush Mehrotra & Shagun Chaudhary
Credit: Pexels
Flaky pastry filled with spiced potatoes, peas, and sometimes minced meat. Serve with mint chutney for a classic snack that's loved by all.
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Crispy fritters made by dipping vegetables like onions, potatoes, or spinach in a spiced chickpea flour batter and deep-frying until golden brown. Perfect for a rainy-day snack.
Credit: Freepik
A medley of flavors and textures - think crispy puris (fried bread) filled with potatoes, chickpeas, yogurt, and tangy tamarind chutney. Customize with your favorite toppings.
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Soft lentil dumplings soaked in seasoned yogurt, garnished with spices like cumin, chili powder, and cilantro. A cooling and flavorful snack.
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Chunks of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture and grilled or baked. Serve with mint chutney for a protein-packed snack.
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Flattened rice flakes cooked with onions, peas, and a blend of spices. Quick to make and perfect for breakfast or a light snack.
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Roasted peanuts seasoned with a mix of spices like chili powder, turmeric, and chaat masala. A crunchy and addictive snack.
Credit: Freepik
Mashed potato patties mixed with spices, shallow-fried until crispy. Enjoy with tamarind chutney or as a burger patty alternative.
Credit: Wikipedia
A delightful mix of puffed rice, chopped vegetables, chutneys, and crunchy sev (fried noodles). A popular street food snack with a burst of flavors.
Credit: Wikipedia
Soft, spongy steamed cakes made from fermented chickpea flour, flavored with mustard seeds, curry leaves, and served with a side of tangy chutney.
Credit: Wikipedia