Friendly's restaurant.QualityHD/Shutterstock
Friendly's, then known simply as Friendly, was founded in 1935 by brothers Curtis and Prestley Blake.
Built on the premise of creating a family-friendly dining experience, Friendly's won over customers with its lengthy ice cream list, diner-style atmosphere, and grounded menu of burgers, sandwiches, and more.
However, the coronavirus pandemic has sent the restaurant industry into a tailspin, mainly affecting restaurants that struggled to transition to delivery and curbside options.
Friendly's CEO George Michel said in a statement that the company had made "important strides toward reinvigorating our beloved brand" during a time of great change, yet "like many restaurant businesses, our progress was suddenly interrupted by the catastrophic impact of COVID-19."
Now, Friendly's has filed for Chapter 11 bankruptcy.
Here's the story of how Friendly's went from a family-favorite establishment to one of many struggling restaurant chains.