- A Ukrainian restaurant in
New York can't open for 24 hours after the overnight crew quit, the owner said. - The owner of Veselka said he's struggling to find people to work for less than $20 an hour.
A Ukrainian restaurant based in New York can't remain open for 24 hours because the overnight crew quit their jobs amid the
Before the pandemic began, Veselka was open all day and all night, its boss, Jason Birchard, told Insider in an interview on Tuesday. But now, the restaurant is only open from 8 a.m. to midnight. From midnight to 8 a.m. Veselka is closed because he doesn't have enough
"I'm missing an overnight shift," said Birchard, who works six days a week. "I had a crew that never came back to work."
Severe staff shortages have hit large and small businesses across the US since the pandemic struck. As part of the Great Resignation, many
The Ukrainian restaurant, which is a family business, had 100
Birchard said the average wage he pays his employees is between $20 and $25 an hour. Front-of-house staff that receive tips are paid between $10 to $15 per hour, he said.
The minimum wage in New York City is $10 an hour for tipped food service workers, $15 for tipped service employees, and $15 without tips, according to the city's Department of Labor.
"I can't find an employee that will work for less than $20 [an hour]," he said.
For the overnight shift, Birchard said: "I'm willing to pay even premium wage but I just can't find the people."
Birchard told Insider in March that restaurant sales had jumped 75% since the
He said he'll be able to hire some college students who are staying in New York for the summer but added "it's a different group of people I'm looking for overnight."