Besides, Nestle will increase portion control in
"We are working to improve the nutrient profile of our products, and proactively reducing sodium, salt, sugar, saturated fats and trans-fats across relevant product categories through ongoing product reformulations,” Nestle spokesperson told ET.
Furthermore, Nestle SA will reduce sugars, sodium, saturated fats and trans-fats, introduce nutritious products, step up food fortification, remove artificial colours, restrict marketing to children, step up nutrition data on packs at points of sale and online, and disseminate information on portion control.
"We are looking at fortification in our mass consumption products as well and are committed to removing artificial colours. We are providing consumers with nutrition information on food labels, guidance on daily intake for energy and key nutrients and portion guidance,” the company spokesperson added.