This is everything boxing champion Floyd Mayweather eats and drinks for breakfast, lunch, and dinner
This is Floyd Mayweather, a retired boxer renowned for his victories against Oscar de la Hoya, Saúl Álvarez, and Manny Pacquiao (below). Mayweather concluded his boxing career with a win over UFC fighter Conor McGregor last year, and will be remembered for his defensive prowess, extraordinary technique, and dedication to his craft.
One of his personal chefs, Quiana Jeffries aka Chef Q, once ensured he got "the proper nutrients and vitamins to rebuild his system before and after each workout" by preparing juice drinks with "organic fruits and vegetables."
Source: Business Insider.
On the morning of a weigh-in ahead of a big fight, Mayweather may forego the big breakfast in favour of a banana — washed down with water.
Source: Esquire.
Mayweather does not deny himself treats and has a few favourite cheat foods, according to Chef Q. "Twizzlers are his favourite" but he also likes "fried hot dogs with barbecue sauce." Chef Q said: "He loves barbecue sauce. Everything with barbecue sauce. But that's life. You like what you know."
Source: New York Magazine.
Mayweather will not eat pork, according to Chef Q. But a typical lunch could include fish — especially salmon and tilapia.
Source: Nextshark.
He was so impressed with Chef Q's food he paid her $1,000 for every plate she prepared. The recipe that won him over was spaghetti bake with a homemade sauce.
Source: Business Insider.
In fact, Mayweather is spaghetti "obsessed," as confirmed by another chef, J. Santiago. In the build-up to the McGregor fight in 2017 he reportedly ate spaghetti bolognese on a near daily basis.
Source: Esquire.
Later in the day, it's time for more treats. In the Instagram video below, Mayweather is not picking candy from a cinema snack bar. He is, in fact, in his own Beverly Hills movie theatre. It "seats 50 people," apparently.
Source: Instagram.
If you're his chef, be prepared for calls at all hours. He once called Chef Q to say, "I want that oxtail" and prefers it "smothered in gravy with mash potatoes and broccoli." Chef Q got that call at 4 a.m.
Sources: New York Magazine and Business Insider.
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