McDonald's has remade the famous Quarter Pounder.
The chain recently started toasting its buns longer and increased the size of its patties from 4 ounces when raw to 4.25 ounces. The 4-ounce patties shrink to 2.8 ounces after cooking.
McDonald's changed how its patties are seared to lock in more flavor, the company announced in a tweet Monday.
Our Quarter Pounder with Cheese is now seared for more flavor. You can almost hear the sizzle. pic.twitter.com/PLtAbfCLKz
- McDonald's (@McDonalds) September 14, 2015
The company has also been hurt by a series of food-safety scandals in Asia, which contributed to a 15% loss in net income last year.
Meanwhile, the company's relationship with franchisees, who operate 81% of its restaurants globally, is at an all-time low. Employees have also been striking for higher pay and better working conditions.