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Michelin-starred chefs share the 7 desserts everyone should know how to make

Make an indulgent dessert using recipes from Michelin-starred chefs.and
  • If you're looking for something sweet to serve at home after a Michelin-starred chef-approved main dish, then try out one of these delicious dessert recipes.
  • With recipes from the likes of four-time Michelin-starred chef Jason Atherton, Ollie Dabbous from Hide restaurant, and Tom Aikens of Muse, their mouth-watering contributions are perfect for when a little treat is needed.
  • Desserts range from chocolatey olive oil cake to a classic English dessert of Eton Mess, and a spectacular apple crumble soufflé.
  • Visit Insider's homepage for more details.

You've made your impressive Michelin-star chef-approved comfort dish, but now how about a deliciously sweet chaser to nibble on while stuck at home?

A handful of Michelin-starred chefs have shared seven dessert recipes with Insider for you to get your teeth into, ranging from a tasty chocolate olive oil cake to an apple crumble soufflé that will blow everyone else's banana bread attempts out of the water.

Thankfully at the moment, many of us have all the time in the world to experiment and improve our culinary skills — if that means simply mashing up meringue, double cream, and strawberries, so be it.

These recipes can also be tweaked to your preferences or adapted to whatever you can manage to pick up at the store. Although sometimes easier said than done with cooking, the most important thing is to relax and get into the flow of putting a dish together.

Read the original article on Insider
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