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- As the pandemic continues, it's become harder to maintain the same enthusiasm for cooking as we had back in March and April.
- To help you get back into the kitchen, I asked professional chefs, food and drink brand founders, and cookbook authors how they continue to feel inspired.
- Among many other useful tips, they recommend visiting farmers markets, trying out new and unfamiliar ingredients, consulting diverse sources of inspiration, and using small kitchen appliances to speed up the process.
The pandemic has forced us to spend more time in the kitchen than ever. And though many of us initially embraced the cooking streak with gusto, the overall sentiment lately leans more towards fatigue and frustration.
I asked the experts — professional chefs, food and drink brand founders, and cookbook authors — how they overcome a cooking rut.
They provided excellent tips on where to find inspiration, how to deal with a hot kitchen if the summer weather is slowing you down, how to make the most of your leftovers, and more.
I couldn't include all of the responses, but here were the most common words of wisdom I received:
- Go to the farmers market or wander your local market. Let fresh produce and vibrant colors inspire you.
- Roasting a whole chicken is the best way to get the foundation for an entire week's worth of meals.
If you want to order less takeout, get back into the kitchen, and revive your love of cooking, try out these expert tips below.