Kate Taylor
Given falling sales, the company has been trying to win over consumers with new menu items and all-natural adjustments like removing artificial colors, flavors, and preservatives from its US menu.
However, the sandwich chain faces ample competition in the form of fast-casual restaurants like Sweetgreen that offer locally sourced ingredients.
Worse, the company faces the stigma from former spokesperson Jared Fogle's descent.
Looking at Subway's sales slump, I wondered if Fogle's diet plan holds up over time - or is it obsolete given the evolution of Americans' dietary preferences?
In a quest to find out, I decided to try one of the most (in)famous diet plans of the 21st century: the Subway Diet.