How To Pick The Perfect Cut Of Beef
Apr 17, 2013, 20:18 IST
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Porterhouses, filet mignon, and strip steaks are staples on restaurant menus and in grocery aisles. But there are some lesser-known cuts that are just as tasty and often less expensive.
The American Angus Association shared this beef breakdown with us. Click through to find out more about the major cuts of beef, and how to cook them.