How a billion-dollar burger chain was launched from a scrap of paper
Three years into serving hot dogs, restaurateur and Shake Shack founder Danny Meyer came up with an idea to turn the cart into a permanent burger stand, and he sketched the plan on a scrap of paper.
That sketch laid the blueprint for Shake Shack's original permanent location in Madison Square Park. Ten years later, the burger chain is now a billion-dollar business with more than 60 locations across the US.
Here's the piece of paper that started it all, courtesy of Shake Shack:
Shake Shack CEO Randy Garutti explained the story behind the napkin sketch to Forbes earlier this year. Here's what he said: