What it's like to eat at The Ledbury, the Michelin-star London restaurant named one of the best in the world

Of the three British restaurants included in this year's list of The World's 50 Best, decided by the Diner's Club 50 Best Restaurants Academy, The Ledbury in London claims the highest rank in 14th place.

The two-Michelin-star restaurant in Notting Hill serves contemporary French cuisine created by the award-winning Australian chef Brett Graham.

The food at The Ledbury is "based around fabulous British produce where possible with lots of vegetables and wild English game," according to Graham, who is quoted on The World's 50 Best Restaurants website.

Though it'll cost you to eat there - the tasting menu begins at £115 per person, or £195, including wine.

Couldn't get a reservation? Take a tour of some menu highlights and inside the restaurant below.