1. Sausage, egg, and cheese McGriddle

At this point, my position on the McGriddle is obvious. I love it, adore it, and eat it far more often than I let on to my physician. The sausage variety is by far the best of the two — it’s sweet, it’s salty, it’s savory, it’s rich. There is nothing on this menu that can compare to the divine combination of peppery, fatty sausage, smooth cheese, and sweet, maple McGriddle buns. And yes, the egg is essential, even if it is the mediocre egg-fold. Just order it with a McMuffin egg instead, and you’re on a whole new level. You’re welcome.