50 Mouthwatering Pictures Of Street Food In Singapore

Singapore is officially the most expensive city for expatriates, according to new data from the Economist Intelligence Unit.

An average bottle of table wine now costs $25 in the city-state, twice what it did 10 years ago.

But that doesn't mean you have to blow a ton of cash on fantastic food in Singapore.

While Singapore has plenty of five-star fine dining options, most people opt to eat street food in the city's inexpensive hawker centers, which are open-air food courts where vendors prepare everything from Malaysian curries to Indian roti and Chinese noodle soups.

We ate our way through Singapore on a trip last year, trying everything from hawker centers to fine restaurants. Here are the best things we ate.

Disclosure: Our trip to Singapore, including travel and lodging expenses, was sponsored by the Singapore Tourism Board.