TabulaBeach
TabulaBeach
Near Siri Fort
Price for one person : INR 1,200 plus taxes
Must try dishes : Soft Poached Eggs with Parmesan Spinach Cream, Beach Breakfast Platter (Veg and Non-Veg), Butter Garlic Chilli Prawn, Prawn Karwari, Mutton Lonche, Spicy Goan Chorizo Sliders, Grilled Polenta with Zuchini, TabulaBeach Chocolate Fondue
Chef: Chef Noah Barnes
Near Siri Fort
Price for one person : INR 1,200 plus taxes
Must try dishes : Soft Poached Eggs with Parmesan Spinach Cream, Beach Breakfast Platter (Veg and Non-Veg), Butter Garlic Chilli Prawn, Prawn Karwari, Mutton Lonche, Spicy Goan Chorizo Sliders, Grilled Polenta with Zuchini, TabulaBeach Chocolate Fondue
Chef: Chef Noah Barnes
Kylin Premier
Kylin Premier
Vasant Kunj
Time: 12 Noon to 4 PM
Price: Rs. 1995 +tax (Includes Red & White Sangria, Cocktails, Domestic Beer & Aerated Beverages)
Rs. 1495 +tax (Includes Unlimited Mocktails & Soft Drinks)
Rs. 795 (For children below 10 years of age - Includes Unlimited Mocktails & Soft Drinks)
Chef: Executive Chef Ghanshyam Thapa
Vasant Kunj
Time: 12 Noon to 4 PM
Price: Rs. 1995 +tax (Includes Red & White Sangria, Cocktails, Domestic Beer & Aerated Beverages)
Rs. 1495 +tax (Includes Unlimited Mocktails & Soft Drinks)
Rs. 795 (For children below 10 years of age - Includes Unlimited Mocktails & Soft Drinks)
Chef: Executive Chef Ghanshyam Thapa
Dakshin
Dakshin
ITC Sheraton, Saket
Price per head: Rs 3000 plus taxes
Inclusions : food and champagne
Must try dishes: Dakshin yera, Chapala Pulusu
ITC Sheraton, Saket
Price per head: Rs 3000 plus taxes
Inclusions : food and champagne
Must try dishes: Dakshin yera, Chapala Pulusu
Tamra
Tamra
Shangri-La's - Eros Hotel
Timing: 12:30 pm to 3:30 pm
Price Rs. 3500 plus applicable taxes (includes free flowing cocktails, beer and mocktails)
Rs. 3950 plus applicable taxes (includes free flowing Moet & Chandon Champagne)
Rs.2300 plus applicable taxes ( includes soft beverages)
Rs. 1500 plus applicable taxes for kids buffet.
Guests can avail complimentary swimming pool access between 9 am to 1 pm (*terms and conditions apply)
Must try: Biryani Bar, Ghar ka Khana featuring regional cuisines, California Maki rolls, Spicy Tuna Sushi and Ebi Tempura, Braised Pork Belly served with a sweet chili sauce, Mirch ka Salan and artistically crafted chocolates or the decadently sinful chocolate fountain.
Chef : Executive Chef Neeraj Tyagi
ATM Bistro
ATM Bistro
Sunder Nagar
Price : Sunday Brunch - 2500 all inclusive
Inclusions : Unlimited cocktails and food
Must Try Dishes : Hand Cut Tagliatelle with Porcini and Truffle Cream
Italian Buratta
Parmesan Ravioli with essence of Miso and black pepper
Chef : Rahul Gomes Pereira
Sunder Nagar
Price : Sunday Brunch - 2500 all inclusive
Inclusions : Unlimited cocktails and food
Must Try Dishes : Hand Cut Tagliatelle with Porcini and Truffle Cream
Italian Buratta
Parmesan Ravioli with essence of Miso and black pepper
Chef : Rahul Gomes Pereira
Broadway
Broadway
Radisson Blu, Faridabad
Price : Rs 1800 plus taxes per person
Inclusions - (food and soft beverages) Multi- cuisine Buffet with Indian, Italian and oriental options. Fresh fruits and salad counter, soups, mock tails, desserts, fresh juices.
Must try dishes - Khao Suey and Dal makhani
Chef: Chef Avanish Jain
Radisson Blu, Faridabad
Price : Rs 1800 plus taxes per person
Inclusions - (food and soft beverages) Multi- cuisine Buffet with Indian, Italian and oriental options. Fresh fruits and salad counter, soups, mock tails, desserts, fresh juices.
Must try dishes - Khao Suey and Dal makhani
Chef: Chef Avanish Jain
The Hungry Monkey
The Hungry Monkey
Safdurjung
Price for two: Rs 2,300 plus taxes
Inclusions : The menu also features some great bar deals, with unlimited cocktails offers to end your weekend with just that perfect note.
Must try dishes : Greek Feta Salad, The Hungry Monkey Eggs Shakshuka, Herb Spiced Mushrooms, Flash Tossed Tiger Prawns & Calamari, The Hungry Monkey Minute Steak Strips, Chimichuri Chicken Skewer, Slow Smoked Bacon & Pork Belly Skewer, Herb Crusted Fish in Chipotle Chili & Rosemary Cream
Chef : Chef Noah Barnes
Safdurjung
Price for two: Rs 2,300 plus taxes
Inclusions : The menu also features some great bar deals, with unlimited cocktails offers to end your weekend with just that perfect note.
Must try dishes : Greek Feta Salad, The Hungry Monkey Eggs Shakshuka, Herb Spiced Mushrooms, Flash Tossed Tiger Prawns & Calamari, The Hungry Monkey Minute Steak Strips, Chimichuri Chicken Skewer, Slow Smoked Bacon & Pork Belly Skewer, Herb Crusted Fish in Chipotle Chili & Rosemary Cream
Chef : Chef Noah Barnes
Elma's Bakery
Elma's Bakery, Bar and Kitchen
Hauz Khas Village
Price Rs.999 per person (approx)
Inclusions- Choose from a variety of dishes ranging from Eggs Benedict to Waffles, Crepes and pancakes
Must try Dishes are Tenderloin Steak, Burgers and thin crust Pizzas
Chef : Shelly Sahay
Hauz Khas Village
Price Rs.999 per person (approx)
Inclusions- Choose from a variety of dishes ranging from Eggs Benedict to Waffles, Crepes and pancakes
Must try Dishes are Tenderloin Steak, Burgers and thin crust Pizzas
Chef : Shelly Sahay
Pa Pa Ya
Pa Pa Ya
Saket
Price per head : Rs 1900 + taxes
Inclusions : Unlimited sushi, Dimsum and Duck
Must try: Grilled chicken and avocado tacos, ching mai curry, brussels sprouts, Sichuan style crispy prawns, chocolate ball on fire
Chef: Sahil Singh
Saket
Price per head : Rs 1900 + taxes
Inclusions : Unlimited sushi, Dimsum and Duck
Must try: Grilled chicken and avocado tacos, ching mai curry, brussels sprouts, Sichuan style crispy prawns, chocolate ball on fire
Chef: Sahil Singh