You Searched For "video format regional eats" and got 19 results
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2 mins read
Uber Eats is joining the ranks of apps that want to be just like TikTok
Uber Eats is launching a short-form video content feature that lets users see food videos from near…
Grace Eliza Goodwin
4 mins read
A 45-year-old personal trainer to celebrities including Naomi Campbell shared how he eats and trains to boost his longevity and stay fit
Luke Worthington used to find it tough to find the time to exercise. He explains how he's learned t…
Rachel Hosie
1 min read
How this Indiana popcorn farm makes 100 million pounds of popcorn annually
Insider's Medha Imam visits a popcorn farm in Indiana to see how they produce 100 million pounds of…
Medha Imam,Matthew Stuart,Cla…
7 mins read
How real Wisconsin cheese curds are made at this 60-year-old creamery
Insider's Medha Imam visits Renard's Cheese to meet master cheesemaker Chris Renard and see how the…
Medha Imam,Nicola Fernandez
7 mins read
Here's how traditional English bacon is made
Every country has its version of bacon. In England, your bacon will be a leaner but still juicy cut…
Claudia Romeo
7 mins read
How real Colby cheese is made in Wisconsin using a 100-year-old technique
Colby cheese is known for being a buttery, mild cheese. It's washed with cold water during the maki…
Matthew Stuart,Medha Imam,Nic…
3 mins read
How frozen custard is made in Wisconsin
Frozen custard is usually made with more egg yolk and butterfat than ice cream. Wisconsin's dairy f…
Matthew Stuart,Medha Imam
6 mins read
How the stinkiest cheese in the UK is made
Stinking Bishop gets its distinctive smell thanks to perry, a pear cider, which is used to wash the…
Claudia Romeo
3 mins read
Why port wine is still made by stomping grapes
Foot treading is at the heart of the making of port wine. It is a very labor-intensive method, yet …
Claudia Romeo
7 mins read
Cumberland sausages are a favorite in the UK - here's how they're made
With a coarser, juicier texture than other sausages and a flavorful aroma from its signature spices…
Claudia Romeo
7 mins read
How capocollo, otherwise known as gabagool, is made in Italy
Capocollo is a distinctive Italian cured meat made from pork neck, easy to spot thanks to its vivid…
Claudia Romeo
7 mins read
How Rare Caciocavallo Cheese Is Made In Italy
Caciocavallo Podolico comes from the raw milk of Podolica cattle, a breed so rare that its cheeses …
Claudia Romeo
5 mins read
How traditional Italian gelato is made using a 180-year-old recipe
Siblings Giuliana and Vincenzo Paparella carry on a 180-year-old family tradition making gelato fro…
Claudia Romeo,Nicola Fernandez
6 mins read
How real ricotta cheese is made in Italy
We visited a dairy in the town of Locorotondo, Italy, where cheesemaker Giovanni Montanaro transfor…
Claudia Romeo,Nicola Fernandez
3 mins read
Video shows a stray alligator swimming near Florida's flooded streets after Hurricane Helene displaced it
Hurricane Helene has caused a lot of destruction and displaced wildlife, including this alligator. …
Jenny McGrath
7 mins read
18 of the rarest foods to eat in your lifetime
Some are hard to make, some hard to find, and others potentially deadly to consume. We're talking a…
Lisa Paradise
7 mins read
How tea is made at the oldest tea farm in Europe
You might not expect to find a tea farm in Europe, but there is actually one off the coast of Portu…
Nicola Fernandez,Claudia Romeo
5 mins read
How New Jersey salt water taffy is made using a 200-year-old process
Insider's Medha Imam visits Shriver's Salt Water Taffy & Fudge in Ocean City to see how they make 2…
Medha Imam,Nicola Fernandez,C…
7 mins read
How the chili half-smoke from Ben's Chili Bowl became Washington DC's signature dish
Ben's Chili Bowl is known for the Chili Half-Smoke: a half-pork, half-beef sausage, smothered in ho…